There is a clear trend emerging in the world of fries—towards artisanal, fresh-cut fries. Entrepreneurs are increasingly looking to set themselves apart. Of course, this can be done using fries from one of the well-known manufacturers, but fresh-cut fries offer an excellent opportunity for differentiation.
Especially for foodservice businesses, we offer a range of frying oils that are perfectly suited for frying fresh-cut fries. You choose a frying oil from LEVO because it’s guaranteed fresh and always available in a packaging format that suits your business.

Recommended Oils
One of the main advantages of LEVO oils is that they are ideal for both pre-frying and final frying of fresh-cut fries. We offer several top-quality oils, including Grenada Gold frying oil and PUUR frying oil.
Looking for premium quality? Then we recommend our specially developed Grenada Gold frying oil. Why choose this oil? Grenada Gold is 100% plant-based, perfectly suited for prolonged high-temperature frying, and delivers irresistibly crispy fries. It’s simply the best oil for frying fresh-cut fries!

If you’re looking for a Clean Label product, we recommend PUUR frying oil—the first frying oil free from soy, palm, peanuts, E-numbers, and allergens. Its natural, plant-based ingredients also provide an extra crispy frying result.
Both oils are available in 5-liter bags (2 bags per box). This packaging creates less waste and takes up less storage space compared to other formats.

The Best Gluten-Free Sauces for Fresh Fries
A cone, tray, lunch plate or full meal with fresh fries simply isn’t complete without delicious, fresh sauce. That’s why LEVO offers top-quality gluten-free sauces, developed exclusively for the hospitality industry.
Of course, no fresh-cut fry experience is complete without artisanal mayonnaise! In addition, LEVO provides a wide range of other sauces—from ketchup to garlic sauce—available in various packaging options to suit every need.
Discover our full range of sauces here.